

Sunday Lunch Menu
Every Sunday from 12 noon - 5pm
Starters
Soup of the day
With a warm baguette & butter
£7
Prawn Cocktail
With tangy marie-rose, a warm baguette & butter
£8
Chicken Liver Pate
With red onion chutney, warm baguette & butter
£8
Baked Camembert
With a warm baguette & butter, salad garnish & cumberland sauce
£7
Main Course
Roast of the day
Please ask your server what meat options are available today. Served with a yorkshire pudding, garlic & rosemary roast potatoes, panache of vegetables, honey roasted carrots, sage & onion stuffing with meat gravy
Turkey
£19
Gammon
£19
Lamb
£21
Beef
£21
Mixed Roast
Three Meats
£26
Four Meats
£27
Fish of the day
Please ask your server what option is available today. With a Lemon & Herb Cheddar Crumb, Garlic & Rosemary Roasted Potatoes, Panache of Vegetables & Roasted Carrots
Salmon
£17
Cod
£17
Mediterranean Vegetable Tart
Light herb infused pastry filled with roasted mediterranean vegetables bound in a tangy tomato sauce with garlic & rosemary roasted potatoes, panache of vegetables & roasted carrots
£17
Cauliflower Cheese
Serves two
£3