Christmas Fayre
Available December 2nd-23rd
Pre Order required
£10.00 non-refundable deposit required per person
Starter
Pulled Pork, Chorizo & Gruyère Baked Pots
Served with freshly baked petit pain & butter (gf on request)
£7.50
Honey Roast Parsnip Veloute
Served with freshly baked petit pain (gf on request)
£7.00
Traditional Prawn Cocktail
Served with freshly baked petit pain & butter (gf on request)
£8.00
Zucchini, Pepper & Tofu Terrine
Served with rich tomato sauce & freshly baked petit pain
£8.00
Main Course
All main courses served with chefs selection of fresh seasonal vegetables & crisp roast potatoes
Turkey, Smoked Bacon, Chestnut, Caramelised Onion & Sausage Meat Parcel
£19.50
Roast Beef Rump with Stilton, Chestnut & Cranberry
£19.50
Honey Garlic Salmon Fillet
Glazed with soy, honey, roasted garlic & sesame
£19.50
Spinach, Leek & Feta Filo Parcel
£18.00
Mediterranean Vegetable & Cranberry Tarte Tatin
£18.00
Dessert
Mango Bavarois with Raspberry Sorbet
£7.00
Chocolate Fudge Gateaux with Vanilla Bean Ice-Cream
£7.00
Trillionaire Tart with Vanilla Bean Ice Cream
£7.00
Christmas Crumble with Custard
£7.00